I thought today was a good start for food blogging because we went out for breakfast at Tres in The Block, however, as I got my camera, it was only when we reached the restaurant did I realize that I forgot to put the batteries inside I charged last night. :|
Here's the place, the restaurant was situated near The Block's Main Entrance. Since we went there for breakfast, I did not complain when the doors were open and aircon was shut, since there were no customers yet. Breakfast was served from 7:30 - 10 am.
I had ordered Garlic Longganisa (P 129), it was served with sinangag and egg on top and atchara on the side. I didn't bother to taste the atchara because I can do well without it. The eggs were almost perfect and the garlic longganisa was heaven.
My brother, Carlo, ordered beef tapa. He didn't tell me how it tasted but based from the end results, I believe he liked it.
My dad ordered the usual thing, omellet with a lot of veggies.
My younger brother, Alfred ordered corned beef, though he didn't finish it all because he bought food from Go Nuts Donuts, It was enough to actually conquer my pallette.
** I promise that I would bring a camera everytime I go out. PROMISE. :>
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Tuesday, November 29, 2011
Quick Post: My Favorite Canned Good: Century Corned Tuna
Before, we used to have a traditional Sunday breakfast, which is corned beef, but nowadays, in the process of going "meatless", I get to eat something still similar to corned beef, but of course, because it is Century, it is
corned tuna.
The Chilli Corned Tuna has been my quick breakfast fix whenever I do not like to cook/ask our househelp for help on scrambled eggs. I just heat it in a pan along with chopped onions (My mom asks me to stop eating onions but I can't resist - Onions are actually delicious) when it's done, I eat it with 2 pcs. pandesal and a cup of Kopiko Brown Coffee/Choco Pilipino.
corned tuna.
The Chilli Corned Tuna has been my quick breakfast fix whenever I do not like to cook/ask our househelp for help on scrambled eggs. I just heat it in a pan along with chopped onions (My mom asks me to stop eating onions but I can't resist - Onions are actually delicious) when it's done, I eat it with 2 pcs. pandesal and a cup of Kopiko Brown Coffee/Choco Pilipino.
(I love it chilli) :)
Haven't tried Chilli Corned Tuna yet? go grab one at your nearest supermarkets, nationwide.
Century Tuna also has the following products: Century Tuna Flakes In Oil, Century Tuna Lite, Century Tuna Mayo Spread, Century Tuna Red Label, Century Tuna Paella, Century Tuna Sausage and Beans.
Live healthy, Live Century
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de-lata
Foodie
Though I had to lie-low to lose weight, I believe I am still a foodie, I have a family who likes food (even if my parents are now on Cohen Diet, we still manage to dine out in style), thus, the birth of this blog - Lafang Adventures.
Hopefully, this would serve as my online food sharing of the places (restaurants/bars/stands) I go to, after all, we do love everything about FOOD :)
Hopefully, this would serve as my online food sharing of the places (restaurants/bars/stands) I go to, after all, we do love everything about FOOD :)
Labels:
introduction
Nuffnang
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